Red
FABULA
Monferrato Rosso Doc
A wine that contains the two souls of Piedmont, our origins
Fabula wine is the result of the careful selection and assembly of the best Barbera and Nebbiolo grapes present in our vineyards. The two varieties are vinified together and, at the end of the alcoholic fermentation, carry out the malolactic fermentation in 500-liter French oak tonneaux. The subsequent refinement takes place in the same barrel for a minimum of 18 months. Bottling and bottle aging for at least 1 year follows.
Fabula / fa · bu · la / Fable, legend, myth
| GRAPE VARIETY | Barbera – Nebbiolo |
|---|---|
| SOIL | White soils marly/ calcareous Barbera – silt/ clay Nebbiolo |
| EXPOSURE AND ALTITUDE | South – 265 m a.s.l. |
| HARVEST | Manual in small crates at the beginning of October |
| YIELD | 60 quintals per hectare |
| METHOD OF REARING | Guyot |
| REFINEMENT | 18 months in 500 liter French oak barrels |
