AURORA

Monferrato Bianco Doc

 

Chardonnay is grown in the lowest part of the hillside, in a very cool and windy area. Harvesting is done in mid-August to maintain a low alcohol content and enhance the wine’s minerality. Fermentation takes place 70% in stainless steel, where fruit purity and freshness are enhanced, and 30% in barrique, which gives softness and longevity.

The result is a fine, balanced wine that reveals notes of white-fleshed fruit, citrus, fresh flowers and light vanilla undertones on the nose. The palate is fresh, mineral and harmonious, with good structure and a long, lingering finish. A Chardonnay that combines stylistic precision and expressive authenticity.

GRAPE VARIETY

100% Chardonnay

SOIL

White marly-calcareous soils

EXPOSURE AND ALTITUDE

South – 230 m a.s.l.

METHOD OF REARING

Guyot

REFINEMENT

70% Steel – 30% New Barrique